This recipe makes the gravy from the seasoning packet included in the Rice-a-Roni, so there's no additional expense for the gravy. Got to make a dollar holler! :)
Author: MakeDollarHoller
I got this recipe from Favorite Recipes of America - Meats Edition from 1961. These are my family's favorite corn dogs
Author: Connie Lea
Determined to create my very own, 100% original pasta recipe, which I could call "mine" in all honestly, I made this for lunch today and was so thrilled with its fresh, light taste that I just HAD to post...
Author: Anu_N
Spicy Tofu and Ground Pork. This is an adaptation of recipe #78452 by Daydream. I couldn't find many of the items so I improvised. It is essential that you prep everything before starting this recipe,...
Author: Teddys Mommy
This dish has German roots, but is widely prepared in Switzerland. I'm not sure exactly where I found this recipe,but it's been DH and grandson's favorite deer hunting camp meal for many years. It cooks...
Author: BakinBaby
Chicken and veggies in a tomato tequila lime sauce over pasta. My husband LOVES this one, it's great in the summer with margarita's, and can easily be doubled for parties. I recently retried this recipe...
Author: kittykat 2
Another favorite leftover dish usually contains leftover cooked poultry blended with freshly cooked pasta, such as thin spaghetti, spaghettini or vermicelli, with a cheese sauce spooned over and baked,...
Author: JackieOhNo
I'm sure turkey or pulled pork would be just as good in this recipe. This is not intended for folks looking to cut fats. I can't guarantee how this will taste if lowfat ingredients are substituted.
Author: Siava
It seems that everywhere I look lately, there are great quinoa recipes. This is one of them! The colors are vibrant, it's easy to make, and it tastes great! I've modified it slightly from the version in...
Author: Kathy
Inspired by Alton Brown after seeing his wonton-themed show, these are great as appetizers or as a meal. Delicious!
Author: DJIndy
This is my new favorite pasta recipe. I've made it about 10 times the last few months because it's so easy and so good. It's adapted from a grocery store recipe. It's great even without the chicken. You...
Author: Engrossed
Courtesy of Rachael Ray, this recipe from Foodnetwork.com uses classic Thai flavors. Here for safe keeping/nutritional assessment.
Author: ElleFirebrand
This is one of those basic dishes that you can spiff up in anyway you please. You can add cheese, veggies or anything that you like to make it more savory for a main course dinner. I can think of about...
Author: Jennifer Michele
This is a lighter version of one of my favorite recipes. I got this from the Jennie-O turkey web site. Wonderful with side salad for light summer dinner or lunch.
Author: Asha1126
Without meaning to brag, this is the best lasagne recipe I've ever tasted. It's perfect if you're trying to figure out what to do with ground venison because the tomato sauce does an incredible job of...
Author: Swan Valley Tammi
Loved Bec's South of the Border Pie but made several adjustments- very good recipe! This version is crustless, but I also like putting it in a pie crust.
Author: Poor College Kid
An easy, flavorful recipe. It calls for one whole cut-up chicken, but I use chicken breasts. Very good & gooey.
Author: MadzMom
This is a flavorful, spicy recipe. Not sure how authentic it is, but it's delicious! I created this scaled down recipe because I live alone, and it's nice to not have to make 10 servings. I like it with...
Author: dividend
Make and share this Turkey Tortilla Casserole recipe from Food.com.
Author: pink cook
Four 1/4 pound all beef patties with Sweet Tropical BBQ Sauce, Tropical Fruit Salsa, and Pineapple Slices. Is easily doubled.
Author: Chef MoonLight
Make and share this Spanish Rice With Black Beans recipe from Food.com.
Author: Diane C 2
Ready, Set, Cook! Special Edition Contest Entry: Try this yummy cheesy zesty potato casserole! It has all of the southwest flavors I love. It's very comforting and satisfying too. It is super easy to throw...
Author: Engrossed
Make and share this Swiss Ham Noodle Casserole recipe from Food.com.
Author: Denise in NH
Usually I make Chicken Piccata as whole chicken breast filets as a main dish and serve with sides and salad for a full meal. For this dish, I was looking for a single plate meal that was delicious and...
Author: Sherri at the Beach
Affectionately coined "Debbie's Casserole" in our household. Named after a family friend from church named Debbie N. This was a staple in our house and didn't last very long. My father in particular loved...
Author: Heather N.
Very quick and easy casserole.Creamy and great tasting!Recipe came from elderly neighbor (a great cook!)
Author: BB502
This is from a clipping i cut out years ago by MME Jehane Benoit. Filling comfort food. Just add a salad and you are set to go/
Author: conniecooks
This is a quick and easy dish for a busy weeknight meal. Serve with a crisp side salad, corn bread, green onion and jalapeno peppers for a complete vegetarian meal. I usually cook brown rice and freeze...
Author: PaulaG
This is a Rachael Ray recipe that I thought looked so good - I haven't made it yet but wanted to put it here before I forgot about it :)
Author: jovigirl
This recipe came from the Pillsbury website. It was a from a Bake Off Contest back in 2004. I have tweaked it a bit to suit our taste as the original was a little bland for us.
Author: Tmisen2980
This is so delicious you'd never guess it was healthy!!! Recipe is from www.foodnetwork.com, courtesy of Kathleen Daelemans.
Author: PugsAndKisses
Make and share this Easy Chicken and Dumpling Noodles recipe from Food.com.
Author: Jenellbrooks
A friend posted this recipe on Pinterest and being both a kielbasa and pierogies lover, I just had to try it. I find the mustard and vinegar sauce really makes this dish stand out from all the other similar...
Author: Chef Petunia
Made this for a family reunion several years back. Tasty stuff, but definitely something you'd want to save for occasions like family reunions, church potlucks--anything where there will be LOTS of people,...
Author: ckmclements
Make and share this Eggplant Rice Casserole recipe from Food.com.
Author: ElishevaR
Make and share this Leftover Chicken & Broccoli Quiche recipe from Food.com.
Author: swirlycinnacakes
Make and share this Honey Mustard Beer Brats (Crock Pot) recipe from Food.com.
Author: dicentra
Sweet mangoes blend beautifully with curry-marinated shrimp and veggies! It's even better the second day. You can substitute chicken for the shrimp. From June 2005 issue of Cooking Light.
Author: Mama2boys
This is a great recipe from Kraft Canada, I enjoy their recipes because they are quick and nourishing, and when I want a fast meal I always turn to them - I can always find one that I like, now I when...
Author: Chef mariajane
Make and share this Chipotle Chicken Salad Tacos recipe from Food.com.
Author: Kirstin in the Couv
Another gem I discovered on the Allrecipes website. This recipe was submitted by Sarah and Annette. This is their statement regarding this dish. "Spices, spices, spices! This recipe is thick with 'em,...
Author: Happy Hippie
Mom made this when we were kids. My sister and I still make it, for our families. Makes great use of leftover mashed potatoes. This is a recipe we have never measured, just by site, it is only 3 layers...
Author: Cheri B
I can remember how many times I have made this recipe and it always is a pleaser. Serve with rice or just as is with a small salad.
Author: Dancer
Make and share this Southwest Chicken, Macaroni and Cheese recipe from Food.com.
Author: Chef Steph
Make and share this Baked Scallops With Garlic Sauce recipe from Food.com.
Author: Asha1126
Make and share this Shrimp Scampi from the Wool Growers Basque Restaurant recipe from Food.com.
Author: carrie sheridan
Feta cheese, kalamata olives, artichokes, and tomatoes top this gourmet pizza. This is my signature pizza recipe that I make every week. I experimented with flavors for a while until I eventually got it...
Author: GreenEyedLS